Ingredients
Method
- Preheat the grill to medium heat. Add the chicken breasts, season with sea salt and black pepper, and cook for about 10 to 15 minutes per side, or until cooked through.
- While chicken is cooking, combine the tomatoes, red onion, garlic, basil, olive oil, and balsamic vinegar in a small bowl. Season with sea salt and black pepper to taste.
- To serve, top the chicken breasts with the bruschetta mix. Enjoy!
Notes
Pair with whole wheat or gluten-free pasta and a green salad for a complete meal.