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Pepperoni & Veggie Pita Pizza – Air Fryer

Pepperoni & Veggie Pita Pizza
Quick and easy recipe. Can be made in an air fryer or oven
Prep Time 10 minutes mins
Cook Time 7 minutes mins
Servings: 4
Course: Appetizer, Main Course, Snack
Cuisine: American, Italian
Calories: 346
Method
- Preheat the air fryer to 400°F (205°C). Spread the sauce evenly over the pita and top evenly with mozzarella.
- Top with pepperoni, bell pepper, and mushrooms. (Add other veggies if desired)
- Cook in the air fryer for five to seven minutes or until the cheese is melted and bubbly. Slice and enjoy!
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