Salted Caramel Protein Latte

Cris Angus, DCN, MS
Salted Caramel Protein Latte
salted caramel protein latte
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings: 1
Course: Breakfast, Drinks, Snack
Cuisine: Beverages
Calories: 168
Method
- Add the brewed coffee to a mug.
- Heat the milk, vanilla, sugar, and salt in a pot over medium-low heat and stir to combine. When the sugar has dissolved and tiny bubbles start to form on the outside, remove from the heat.
- Add the protein powder to the pot and use a hand-held frother to froth. Add to the mug with the coffee and enjoy!One serving = one cupProtein 15g, Carbs 13g, Fiber 0g, Sugar 12g
Notes
To froth or not to froth, that is the question!
Skip the line at the drive-through coffee establishment and still have a delicious cup of coffee. This recipe provides an added boost of protein to help fuel your day or serve as an afternoon pick-me-up.
If you prefer a non-dairy option, use coconut or unsweetened almond milk. You can also make it bulletproof, and add a teaspoon of MCT oil.
Easily adaptable to you personal lifestyle preferences!
About Dr. Cris
I am a nutritionist (Doctor of Clinical Nutrition) with a passion for creating fast, healthy recipes to inspire at-home meal preparation, designed to improve overall health and well-being.
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