American, 30-Minute Meals, Dinner, Gluten-Free, High-fiber, High-protein, Mediterranean, Recipes, Seafood, Sheet Pan Dinners, Trending
Air Fryer Salmon with Lemon and Dill

Cris Angus, DCN, MS
Air Fryer Salmon with Lemon & Dill
Salmon cooked to perfection in an air fryer! Quick, healthy, and delicious!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Servings: 4
Course: Main Course
Cuisine: 30-minute-meals, American, Mediterranean
Calories: 220
Ingredients
Method
- Preheat the air fryer to 400ºF (205ºC). Season the salmon with salt and pepper. Place the salmon in the air fryer and cook for 10 to 12 minutes, turning halfway through, until flaky and cooked to your liking. The timing will depend on the thickness of your fillet.
- In a small dish, juice one lemon, add chopped dill, and spoon over salmon before serving. Enjoy!Serving size = 1 filletProtein = 22 g
Notes
Salmon is an amazing choice for a heart-healthy, low-calorie meal that is full of flavor and easy to prepare.
You’ll love the ease of cooking it in the air fryer. However, if you prefer, you can bake it on a parchment-lined sheet pan in the oven at 400ºF for 12 minutes or until it is easy to flake.
Salmon’s health benefits are amazing! It is great for the heart, brain, decreasing inflammation, and full of vitamins like B12, selenium, niacin, and more.
Serve with wild rice and cooked green beans for a tasty dinner or throw it on top of your favorite salad for a one-dish meal.
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Air Fryer Salmon with Lemon & Dill
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Salmon cooked to perfection in an air fryer! Quick, healthy, and delicious!
Air fryer...